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ALLELOPATHIC EFFECTS OF AQUEOUS LEAF EXTRACTS OF DATURA ON GROWTH AND YIELD OF LENTIL
Hasan Md. Abul, Rawshan Tabassum, Abdur Razzak, Prabesh Rai, Bitopi Biswas, Islam Md. Robiul*
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MOLECULAR CHARACTERIZATION AND ANTIMICROBIAL RESISTANCE OF Escherichia coli ISOLATED FROM RETAIL CHICKEN MEAT
Ahsan Habib , Farzana Afroz , Dr. Md. Mostafizer Rahman, Mst. Deloara Begum, M Kamruzzaman , Md. Atiqul Haque
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CHEMICAL, PHYSICAL, BIOLOGICAL AND SENSORY EVALUATION OF SOME BAKERY PRODUCTS USING NONTRADITIONAL ADDITIVES (DDGS) MIXING WITH WHEAT FLOUR
EL-SISY, T.T. AND IBRAHIM A. F
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SURVEY ON RICE BLAST DISEASE INCIDENCE IN MAJOR RICE GROWING AREAS OF BANGLADESH
Quazi Mostaque Mahmud, A.H.M. Asadur Rahman, Abdul Mannan Akanda, M. Mofazzal Hossain and Md. Motaher Hossain
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